Search    |    Login Who's Online    |    Help

All Boards >> IBS Recipes Posts     Flat     Threaded

I use English muffins...       09/18/08 12:14 PM Edit Reply Quote Heather Reged: 12/09/02 Posts: 7799 Loc: Seattle, WA either toasted or at least left out overnight to get a little stale. I use either the regular white variety, extra crispy, or sourdough. They give a great texture to any kind of stuffing, and they're easy to cut/rip into little pieces. - H -------------------- Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook! Print     Remind Me     Notify Moderator

Entire thread Stuffing emmasmom 09/18/08 06:37 AM I use English muffins... Heather 09/18/08 12:14 PM Re: I use English muffins... Shell Marr 09/19/08 08:45 AM Thank you! I never thought about that!-nt emmasmom 09/18/08 02:15 PM

Extra information 0 registered and 319 anonymous users are browsing this forum. Moderator:  Heather  Permissions       You cannot post until you login       You cannot reply until you login       HTML is enabled       UBBCode is enabled Thread views: 2800 Jump to *All Boards* -----   New Board! IBS Diet Question of the Day - Ask Heather!   Eating for IBS Diet Board   IBS Recipes   Veggie Eating for IBS Diet Board   Yoga for IBS & Digestive Health Discussions   IBS Fitness & Lifestyle Board Discussions   Irritable Bowel Syndrome Research Library   The Living Room

| Privacy statement Help for IBS Home

UBB.threads™ 6.2