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My favorite...       11/22/03 02:31 PM Edit Reply Quote Heather Reged: 12/09/02 Posts: 7799 Loc: Seattle, WA is the double decker sweet potato pecan pie. It's just really decadent so a perfect Thanksgiving dessert. My husband and I fight over the leftovers. For plain pumpkin pie I like the 5-minute version better than the tofu one - let it blend for a few minutes and it will be super creamy. So easy, and foolproof if you're new to baking. I don't usually use marshmallows with candied sweet potatoes, but I'd guess you could take the recipe here web page and once the potatoes are cooked through, simply top with a scattering of mini marshmallows and broil (watch carefully!) until they melt and are golden. Good luck! - Heather -------------------- Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook! Print     Remind Me     Notify Moderator

Entire thread Which pumpkin Pie? sweet potato/mashed rlan 11/22/03 07:22 AM Orange-Scented Sweet Potatoes *Melissa* 11/22/03 03:59 PM My favorite... Heather 11/22/03 02:31 PM Same question -nt- Shanna 11/22/03 08:23 AM

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