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Re: Steamer tray       10/19/03 07:17 PM Edit Reply Quote Heather Reged: 12/09/02 Posts: 7799 Loc: Seattle, WA You can just put a small cookie cooling rack in the wok, so it sits above the water. Or use a regular metal steamer, or a bamboo one. You can line the bamboo one with cabbage leaves to prevent sticking. - Heather -------------------- Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook! Print     Remind Me     Notify Moderator

Entire thread Steamer tray *Melissa* 10/19/03 12:11 PM Re: Steamer tray Heather 10/19/03 07:17 PM Re: Steamer tray *Melissa* 10/20/03 03:47 AM Re: Steamer tray Heather 10/20/03 12:12 PM Re: Steamer tray *Melissa* 10/20/03 07:46 PM Re: Steamer tray *Melissa* 10/27/03 03:19 PM Re: Steamer tray ChristineM 07/27/04 10:32 PM Re: Steamer tray torbetta 10/19/03 03:59 PM

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