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Re: Heather - Too much citrus?
      07/15/03 11:01 AM
HeatherAdministrator

Reged: 12/09/02
Posts: 7799
Loc: Seattle, WA

Hi Kerrie - I'm guessing the juice is used for a marinade or cooked down into a sauce? Since it's a chicken recipe, and probably served with rice or noodles, unless you're really citrus-sensitive it's probably just fine because with everything else in the dish the juice will be a minor component. I've made orange-juice based chicken dishes with no problem.

Best,
Heather

--------------------
Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook!

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Entire thread
* Heather - Too much citrus?
KinOz
07/14/03 11:21 PM
* Re: Heather - Too much citrus?
HeatherAdministrator
07/15/03 11:01 AM
* Re: Thanks!-nt-
KinOz
07/15/03 03:52 PM

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