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It will only make you sick if you're gluten intolerant...       04/12/04 06:20 PM Edit Reply Quote Heather Reged: 12/09/02 Posts: 7799 Loc: Seattle, WA which is why it's important to get that test for celiac while you're eating gluten, so you don't get a false negative. If you're not gluten intolerant, then there's not much point in avoiding it. If you do have IBS though, be careful for whole wheat products - refined wheat will be a lot more tolerable for you. In that case it's not the gluten, but the bran that can be problematic. - Heather -------------------- Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook! Print     Remind Me     Notify Moderator

Entire thread Worst attack in months... melitami 04/10/04 09:47 AM Re: Worst attack in months... tarabara04 04/10/04 10:38 AM Re: Worst attack in months... berky 04/10/04 10:12 AM Re: Worst attack in months... melitami 04/10/04 11:14 AM Have you had the blood test for celiac? Heather 04/10/04 11:50 PM Re: Gluten?!?!? Lyndeigh 04/11/04 11:14 AM It will only make you sick if you're gluten intolerant... Heather 04/12/04 06:20 PM

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