there is definitely something different with the fresh juiced green apples. Bottled apple juice will kill me within minutes. I can't even look at that stuff without cramping up. But Will's fresh Granny Smith juice is something else...and it took him years to convince me to even try it. I was just sure it would be instant pain, like bottled juice. But nope, no problems, not an empty stomach, not ever.
It takes 4 apples to make a glass of juice, and you can peel them first (or not). If you don't peel, scrub them really well first.
I was almost afraid to have Will post about this, because I know the thought of apple juice is horrifying. Why there is such a world of difference between the fresh juice and the bottled, I just don't know. But there sure is....
- Heather
-------------------- Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook!