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Yes - the baked chips are all just fine.       04/07/04 03:31 PM Edit Reply Quote Heather Reged: 12/09/02 Posts: 7799 Loc: Seattle, WA The insoluble fiber is very finely ground to make corn meal, corn chips, etc. This makes them very tolerable. Same thing for corn cereals and polenta. - Heather -------------------- Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook! Print     Remind Me     Notify Moderator

Entire thread CORN?? abby82 04/07/04 02:21 PM Re: CORN?? Kree 04/07/04 02:59 PM Re: CORN?? jjr 04/07/04 02:27 PM Thank you! abby82 04/07/04 03:45 PM Re: Thank you! Heather 04/07/04 08:11 PM Yes - the baked chips are all just fine. Heather 04/07/04 03:31 PM Re: Thanks Heather jjr 04/08/04 07:33 AM

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