Will's Dreamy Lemon Rice Pudding??
#94221 - 07/29/04 10:58 AM
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RachelT
Reged: 07/01/04
Posts: 2350
Loc: Minnesota
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Has anyone with egg sensitivities made this, and did you have a reaction?
I really want to make this, but I think I have a problem with egg white. (still trying to rule that one out) 
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~ Rachel (IBS-C)
If life hands you lemons, make lemonade!!
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Egg Sensitivity
#94297 - 07/29/04 03:17 PM
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Bevvy
Reged: 11/04/03
Posts: 5918
Loc: Northwest Washington State
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Becky, do you have a bad reaction to "Egg Beaters"? What about "All-Whites" (made by Egg Beaters)?
If you're craving rice pudding, why not try Heather's recipe on page 79? It's EXCELLENT (and does not call for any eggs)! I substituted raisins for the bananas, and hubby, a rice pudding fanatic, LOVED it.
(However, it does not keep well; it turns hard and crusty when refrigerated -- so eat it all up!)
Bev
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<img src="http://home.comcast.net/~letsrow/smily3481.gif">Bevvy
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Hi Bev. Thanks for the response.
I haven't tried the "all-whites", but I know for a fact that I have trouble with egg whites themselves. I'm still workin on the egg thing being a C trigger for me altogether. Which is a problem, because I think even in baked goods, it bothers me, and I LOVE to bake. 
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~ Rachel (IBS-C)
If life hands you lemons, make lemonade!!
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When I started thinking that I might be sensitive to eggs, even the whites, I started looking on VegWeb for a lot of recipes, rather than here. It's a vegan recipe site. I like it because recipes are rated and reviews posted, so you have a better idea of what you're getting into before you try something!
This is a basic rice pudding recipe that sounds a lot like what I make, when I make it. If you scroll down, I think there's suggestions to make it creamier - using more soy milk and cooking it longer, basically. 
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Fear not!
#94305 - 07/29/04 03:40 PM
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atomic rose
Reged: 06/01/04
Posts: 7013
Loc: Maine (IBS-A stable since July '05!)
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Eggs in baking are actually the simplest thing to substitute for. web page
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Thanks Casey. I think I might try it. I bought sushi rice cause that's what Will's called for, do you think it'll still work?
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~ Rachel (IBS-C)
If life hands you lemons, make lemonade!!
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I don't see why not! I think for a recipe that basic, just about anything except wild rice will do. Good luck with it!
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Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook!
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