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We Tried Heather's Sweet Mango and Roasted Tomato Salsa new
      #17403 - 08/15/03 11:23 AM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

YUMMERS!!!

Highly recommended..... and NO problems... yes.... I can eat salsa again......

Hubby loved it too..... he said it was very Caribbean tasting.

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Re: We Tried Heather's Sweet Mango and Roasted Tomato Salsa new
      #17436 - 08/15/03 12:37 PM
HeatherAdministrator

Reged: 12/09/02
Posts: 7799
Loc: Seattle, WA

I love this for summer! If you can get to Chinatown in the summer they'll have small pale orange "champagne" mangoes which are just fabulous for this salsa. I like to have it with guacamole and the smoky black bean dip with baked corn chips for dinner. Fast and easy finger food!

- H

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Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook!

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Re: We Tried Heather's Sweet Mango and Roasted Tomato Salsa new
      #17443 - 08/15/03 12:45 PM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

Where in chinatown?? we will have to make a trip there!

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Re: We Tried Heather's Sweet Mango and Roasted Tomato Salsa new
      #17448 - 08/15/03 12:50 PM
HeatherAdministrator

Reged: 12/09/02
Posts: 7799
Loc: Seattle, WA

Try the Asian/Hispanic markets on Jackson, right side of the street as you come up from Pioneer Square and get into the Little Saigon area. Also Rising Produce market, which is on the street just one block south of Jackson, might still have them. Actually, any of the Chinatown produce markets are likely to have them - there are several right on Jackson. Uwajimaya might too, but they're a lot more expensive (such a cool place though!) They'll probably have fresh lychee and longan fruits too, which are wonderful treats.

- H

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Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook!

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MickeyMouse new
      #231914 - 12/15/05 05:20 PM
poochibelly

Reged: 04/27/05
Posts: 1614


I don;t think I could handle the jalapeno's but probably everything else. The hummus has haunted me all day and I am not sure if it was the tahini or the beans...I think I will make it without.

When I was at the grocery store yesterday and Arabic man helped me (what a super nice guy!) and in his country they use the tahini in their hummus. I just don't care for it.

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stable and sooooooo thankful!
I have IBS but it doesn't have me!


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