All Boards >> IBS Recipes

View all threads Posts     Flat     Threaded

Thanks Heather!
      07/08/04 03:04 PM
Bevvy

Reged: 11/04/03
Posts: 5918
Loc: Northwest Washington State

Hi Heather,

Here's the link: web page

The added portion is:

Piquant Sauce

6 tablespoons brown sugar
1/2 cup catsup
1/2 teaspoon nutmeg
2 teaspoons dry mustard

Combine all ingredients. Remove meatloaves from oven and pour off any liquid. Spread Piquant Sauce over loaves and bake an additional 15 minutes.

Allow meatloaves to "set" for 10 minutes before serving.


--------------------
<img src="http://home.comcast.net/~letsrow/smily3481.gif">Bevvy


Print     Remind Me     Notify Moderator    

Entire thread
* Procedural Question for Our Board Monitor, Kree
Bevvy
07/08/04 08:37 AM
* Bev, can you give me a link to the exact post, and just
HeatherAdministrator
07/08/04 01:01 PM
* Thanks Heather!
Bevvy
07/08/04 03:04 PM
* Done! (and now I'm hungry!) -nt-
HeatherAdministrator
07/08/04 03:44 PM
* Thanks! (And Goferit! It's Delicious!) -nt-
Bevvy
07/08/04 04:20 PM
* Oh Heather!!
Kree
07/08/04 09:22 AM
* Re: Procedural Question for Our Board Monitor, Kree
ibsgrl
07/08/04 08:43 AM

Extra information
0 registered and 189 anonymous users are browsing this forum.

Moderator:  Heather 



Permissions
      You cannot post until you login
      You cannot reply until you login
      HTML is enabled
      UBBCode is enabled

Thread views: 1605

Jump to

| Privacy statement Help for IBS Home

*
UBB.threads™ 6.2


HelpForIBS.com BBB Business Review