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Re: Canned water packed tuna - another recipe
      05/05/03 07:04 PM
danie

Reged: 05/01/03
Posts: 51
Loc: NYC

CA you just reminded me - In Italy they serve tuna (the italian variety comes packed in olive oil)with white rice. I would use the water packed one since the italian brand is expensive. Just cook the rice and crumble the tuna over it, use a very good extra virgin olive oil, drizzle as much as you want over it. Serve it at room temp or cold.

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* CANNED WATER PACKED TUNA
danie
05/03/03 04:57 AM
* Re: Canned water packed tuna - another recipe
danie
05/05/03 07:04 PM
* Re: CANNED WATER PACKED TUNA
HeatherAdministrator
05/03/03 11:41 AM
* Re: CANNED WATER PACKED TUNA
ConcreteAngel
05/04/03 07:03 AM

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