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Rice soaking/cooking secrets?
      04/29/03 08:02 PM
LilyLewis

Reged: 04/25/03
Posts: 16
Loc: D.C. area

So I was cooking a recipe for rice gruel stuff and it told me to soak the rice over night and then cook it in tons of water until thick. This morning I decided I wanted to try to have it for tonight so I soaked the rice all day while I was at work. I then started to cook it and it is taking for ever to really reduce to a good thickness.

?When a recipe calls for soaking "overnight" does that mean 8 hours? 12 hours?

Any other hints on how to get good rice porriage (sp?)?

Thanks,
Lily

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Entire thread
* Rice soaking/cooking secrets?
LilyLewis
04/29/03 08:02 PM
* Re: Rice soaking/cooking secrets?
HeatherAdministrator
04/29/03 09:15 PM
* Re: Rice soaking/cooking secrets?
LilyLewis
04/30/03 07:02 AM
* Re: Rice soaking/cooking secrets?
HeatherAdministrator
04/30/03 11:37 AM

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