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Reged: 01/22/03
Posts: 996
Loc: Groveland, CA
Warm Pear Cobbler
      04/19/03 08:12 AM

Hi - another recipe coming up...

3 pts/serv, 4 serv
Prep time 18 min
cook time 45 min

3 medium pears, peeled and sliced
2 tbsp brown sugar packed
2 tsp all purpose flour
2 tsp fresh lemon juice
1/4 tsp ground cinnamon
1/2 c all purpose flour
1.5 tbsp brown sugar
1/2 tsp baking powder
1 tbsp soy margerine
1/2 c buttermilk (use vinegar or lemon juice in reg soy milk)

1. Preheat oven to 350. Coat an 8" square baking dish with cooking spray.

2. Combine pears, 2 tbsp brown sugar, 2 tsp flour, lemon juice and cinnamon in a large bowl. Toss to coat and pour into prepared baking dish.

3. In med size bowl, combine the remaining flour, remaining brown sugar and baking powder. Cut in soy margerine w/pastry blender or 2 knives, until mixture resembles coarse meal. Add buttermilk and toss w/fork until flour mixture is moist.

4. Drop four heaping tbsp of dough onto pear mixture. Bake until crust is lightly browned and fruit is bubbly, about 40-45 min. Allow to cool slightly before cutting in 4 pcs.

From WW recipe cards.


"Anything Chocolate"...that is all!

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Subject Posted by Posted on
* Warm Pear Cobbler SharonMello 04/19/03 08:12 AM
. * Re: Warm Pear Cobbler ConcreteAngel   04/20/03 08:47 AM
. * Re: Warm Pear Cobbler SharonMello   04/20/03 03:55 PM
. * Re: Warm Pear Cobbler...thanks!!!! emmab   04/20/03 01:01 AM
. * Re: Warm Pear Cobbler...thanks!!!! SharonMello   04/20/03 06:59 AM

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