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Re: Rutabagas and Turnips       02/05/04 04:59 PM Edit Reply Quote Kandee Reged: 05/22/03 Posts: 3206 Loc: USA, Southern California I LOVE root veggies, especially rutabagas, (not that big on turnips) but both are bitter, so if I boil them I keep dumping the water a few times during the cooking time to lessen the bitterness. In the last boiling I add a little bit of sugar, not much. If I'm going to mash them, say using just ruta's I add a white potato. You still get the nice flavor but it's milder without the bitterness. Your idea of steaming them is great, no need to keep changing water like I do. Think I'll do that next time...BTW, those 2 take forever to cook so be patient!! Ever try parsnips.....? yum -------------------- Print     Remind Me     Notify Moderator

Entire thread Lemon and pasta sugar 02/03/04 05:48 PM Re: Rutabagas and Turnips Karin 02/04/04 08:20 AM Re: Rutabagas and Turnips sugar 02/05/04 03:48 PM Re: Rutabagas and Turnips suzyq 02/04/04 05:27 PM Re: Rutabagas and Turnips sugar 02/05/04 03:50 PM Re: Rutabagas and Turnips Kandee 02/05/04 04:59 PM

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