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Re: New v. Seasoned
      01/11/04 03:36 PM
Kandee

Reged: 05/22/03
Posts: 3206
Loc: USA, Southern California

Don't have to season them Dah....ling. I've used my Hodge skillet over and over............no problems what so ever. You'd think it had been around a 100 years!!!!

Now as to this blasted Dutch Oven I have sitting in the garage, I swear, I'm going to get it out and weigh it! I'll bet it's around 25 lbs. (empty). No wonder it stays there......maybe my great grand kids will want it someday. I DID season it in the oven, but never broke it in for cooking. When I see a hungry Roy and Dale ride up on Trigger and Buttermilk (I live in the town they did before passing on) I may change my mind.

Happy Trails,
Kandee


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Entire thread
* Do I have to use a cast iron skillet?
NatHosp
01/07/04 06:52 PM
* Re: Do I have to use a cast iron skillet?
HeatherAdministrator
01/07/04 07:05 PM
* Re: Do I have to use a cast iron skillet?
NatHosp
01/08/04 05:21 AM
* Re: Do I have to use a cast iron skillet?
Karin
01/08/04 08:08 AM
* Purchasing acast iron skillet
Bevvy
01/08/04 08:02 AM
* Or buy a "Lodge" brand, they are seasoned, ready to go and wonderful!!!
Kandee
01/08/04 10:10 AM
* good brands of cast iron
TessLouise
01/09/04 03:54 PM
* Re: good brands of cast iron
Kandee
01/11/04 11:09 AM
* New v. Seasoned
Bevvy
01/11/04 11:11 AM
* Re: New v. Seasoned
Kandee
01/11/04 03:36 PM
* Garage Sale?
Bevvy
01/11/04 04:21 PM

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