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Mexican Lasagna       09/17/09 08:31 PM Edit Reply Quote frygurl Reged: 08/18/09 Posts: 332 Mexican Lasagna Ingredients * 1 pound ground chicken breast * 1 tablespoons chili powder * 1 teaspoons ground cumin * dash onion powder * 1 (15-ounce) can black beans, drained * 3/4 cup medium heat taco sauce or good salsa * Salt * 6-9 corn tortillas Directions Preheat the oven to 425 degrees F. Preheat a large skillet over medium high heat. Add chicken and season with chili powder, cumin, and onion powder. Brown the meat, 5 minutes. Add taco sauce salsa. Add black beans. Heat the mixture through, 2 to 3 minutes then season with salt, to your taste. Spray a shallow baking dish with non-stick cooking spray. Cut the tortillas in half or quarters to make them easy to layer with. Build lasagna in layers of meat and beans, then tortillas. Repeat: meat, tortilla. Cover with foil. Bake lasagna 15 minutes. Serve with white rice and baked tortilla chips. Print     Remind Me     Notify Moderator

Entire thread Mexican Lasagna frygurl 09/17/09 08:31 PM

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