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Cinnamon Blueberry Jam       07/07/08 08:28 AM Edit Reply Quote dragonfly Reged: 05/12/08 Posts: 1088 Loc: canada This is really good spread on fresh white bread. 1 pound fresh or frozen blueberries(about one quart) 3 1/2 cups sugar 1 TBSP lemon juice 1/4 tea ground cinnamon 1/8 tea ground cloves(optional) 1 pouch liquid pectin Crush blueberries 2 1/2 cups place in large kettle. add sugar lemon cinnamon and cloves Bring to full boil boil one minute Remove and stir in pectin. Skim off foam Pour into hot sterile jars. Enjoy! It says to place in boiling water bath but I never have and it turns out fine. If the caps don't seal, put in fridge. Yields 4 half pints -------------------- IBS-D since 1999...mostly stable..i do cheat too.Bad me. Print     Remind Me     Notify Moderator

Entire thread Cinnamon Blueberry Jam dragonfly 07/07/08 08:28 AM

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