Re: Pizza base any ideas?
12/14/07 02:44 PM
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Erilyn
Reged: 11/14/07
Posts: 743
Loc: Beautiful British Columbia, Canada
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If you like the soy cream cheese (I haven't tried it yet, personally) you could use that mixed with a little fat-free mayonaise, minced garlic, and italian seasoning. Top with whatever veggies you can tolerate (sliced carrot, zucchini, maybe some brocolli, a little diced onion), and eat cold! It's good - I used to make this often before I started EFI.
You could even put some shrimp or shredded chicken breast on it!
Mmmm... now *I* want pizza!!!
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IBS-A since age 12, and fructose sensitive; with the exception of my pregnancy, have been following Heather's diet since Nov. 19, 2007.
Taking 12g of Acacia per day. Relatively stable since March 2008!
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