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pumpkin pie a huge success
      11/23/07 07:52 AM
abby6126

Reged: 04/09/07
Posts: 219
Loc: Towson MD

I used rice milk to make the pumpkin pie and it turned out AMAZING. You couldn't taste the difference and the pie tasted fantastic, just like store bought but healthier and IBS friendly. My entire family loved it and my sister actually had seconds. There is only one piece left! I will definitely make this recipe again. Thanks Heather

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Abby-IBS-C, Lactose Intolerant, fructose sensitive

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Entire thread
* pumpkin pie question
abby6126
11/18/07 06:17 AM
* pumpkin pie a huge success
abby6126
11/23/07 07:52 AM
* Re: pumpkin pie a huge success
auntdebs318
11/23/07 01:14 PM
* Re: pumpkin pie a huge success
abby6126
11/23/07 08:16 PM
* Re: pumpkin pie question
MelanieR
11/21/07 06:03 AM
* I've actually been meaning to try this recipe with fresh orange juice
HeatherAdministrator
11/20/07 04:23 PM
* How 'bout rice milk or oat milk? -nt-
HeatherAdministrator
11/19/07 04:40 PM
* Re: How 'bout rice milk or oat milk? -nt-
abby6126
11/19/07 06:35 PM
* yep - it would be an even swap. -nt-
HeatherAdministrator
11/20/07 04:22 PM
* Re: pumpkin pie question
Little Minnie
11/18/07 07:31 AM
* Re: pumpkin pie question:Little Minnie
abby6126
11/19/07 05:51 AM
* I don't know
Little Minnie
11/19/07 04:53 PM
* Re: I don't know
abby6126
11/19/07 06:36 PM
* hope it works
Little Minnie
11/21/07 05:50 PM
* Re: hope it works
abby6126
11/21/07 07:42 PM
* Re: pumpkin pie question
lalala
11/18/07 10:55 AM

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