Reged: 11/14/07
Posts: 743
Loc: Beautiful British Columbia, Canada
The pumpkin pie recipe in Heather's book looks great, but I have my own recipe that I've been using for years - that my mother used for years before me - and I couldn't imagine never eating it again. But it calls for Evaporated Milk - could I still substitute soy milk for this?
-------------------- IBS-A since age 12, and fructose sensitive; with the exception of my pregnancy, have been following Heather's diet since Nov. 19, 2007.
Taking 12g of Acacia per day. Relatively stable since March 2008!
Posts
Another pumpkin pie question...
But it calls for Evaporated Milk - could I still substitute soy milk for this?
