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cooking question - fresh rosemary       11/15/07 02:52 PM Edit Reply Quote jaime g Reged: 07/27/05 Posts: 961 Loc: new york city I'm making roasted sweet potatoes and squash for Thanksgiving this year. I think rosemary will go really well with this, and since my mom's doing the shopping, I can afford to use fresh herbs! Do I add it at the beginning of cooking, at the end, or in the middle? I don't want to burn the herbs, but I want the flavor to get in there as well. Thanks! -------------------- jaime ibs-a (mostly d) // vegetarian Print     Remind Me     Notify Moderator

Entire thread cooking question - fresh rosemary jaime g 11/15/07 02:52 PM Re: cooking question - fresh rosemary Little Minnie 11/15/07 08:49 PM Re: cooking question - fresh rosemary blackrvn5 11/15/07 03:48 PM

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