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Clearly I'm losing my mind
      03/19/07 01:02 PM
Sand

Reged: 12/13/04
Posts: 4490
Loc: West Orange, NJ (IBS-D)

I had completely forgotten I'd posted this and was so excited to find the recipe in my list of ones to try. Thank goodness I checked the Recipe Index before I posted it again.

Anyhow, I made it for dinner last night and this time I actually followed the recipe. I used 2 small vine-ripened tomatoes - I think the Roma (plum) would have been better but the plum tomatoes in my grocery store were pretty sad. I tried a scant teaspoon of red chili flakes and it was way too much for me. (I think my lips are still tingling, Double J, so this may be right up your alley.) I cooked the shrimp for 7 minutes rather than 2 and I served this over 8 ounces of thin spaghetti rather than soy noodles. It was excellent.

I suspect it would also be good if I left out all the lemon and parsley and used more tomatoes and basil instead.

Oh, and the 5 minutes prep time? I think that's a joke.

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[Research tells us fourteen out of any ten individuals likes chocolate. - Sandra Boynton]

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* Garlic Shrimp Scampi
Sand
08/20/06 11:00 AM
* Clearly I'm losing my mind
Sand
03/19/07 01:02 PM
* Sand ...
Double J
03/19/07 01:55 PM

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