Search    |    Login Who's Online    |    Help

All Boards >> IBS Recipes Posts     Flat     Threaded

Heather's honey glazed chex mix snack       09/27/06 06:40 AM Edit Reply Quote cos1997 Reged: 09/05/06 Posts: 19 I am, at best, a novice in the kitchen...so, I tried to make one of the more simple snacks in Eating for IBS - the honey glazed chex mix. Here's my problem - when it cooled, it hardened so much in the bowl that it became one giant snack - not really easy to pick apart or separate out for snacks. Any ideas why? Did I add too much (or have too little) of the honey or canola oil? Suggestions for the cooling process? Did I maybe cook it too long (I only did about 5.5 min)? Any thoughts would be greatly appreciated COS - IBS-A Print     Remind Me     Notify Moderator

Entire thread Heather's honey glazed chex mix snack cos1997 09/27/06 06:40 AM Re: Heather's honey glazed chex mix snack MCV 09/27/06 09:01 AM Re: Heather's honey glazed chex mix snack Lisa Marie 09/27/06 08:08 AM

Extra information 0 registered and 450 anonymous users are browsing this forum. Moderator:  Heather  Permissions       You cannot post until you login       You cannot reply until you login       HTML is enabled       UBBCode is enabled Thread views: 1088 Jump to *All Boards* -----   New Board! IBS Diet Question of the Day - Ask Heather!   Eating for IBS Diet Board   IBS Recipes   Veggie Eating for IBS Diet Board   Yoga for IBS & Digestive Health Discussions   IBS Fitness & Lifestyle Board Discussions   Irritable Bowel Syndrome Research Library   The Living Room

| Privacy statement Help for IBS Home

UBB.threads™ 6.2