Reged: 06/01/04
Posts: 7013
Loc: Maine (IBS-A stable since July '05!)
Quoting myself from the breakfast thread...
To cook steel-cut oats in the Crockpot, combine 2 1/2 cups water, 1/4 tsp salt, and 1 cup oats. Cover and let cook on low overnight. That's it. That makes 2 servings.
That's how my grandfather does it, and he's never had any problems with burning or excessive sticking (you'll get some sticking just because it's *oatmeal*, you know?).
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Re: Request: recipe for steel cut oats in crockpot
That makes 2 servings.
