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Percent CFF - what it means, my number is lower (yay!)
      01/19/06 03:32 PM
Sand

Reged: 12/13/04
Posts: 4490
Loc: West Orange, NJ (IBS-D)

Okay, two things. First, when you say:

Quote:

This would mean I would use 1/2 cup oil and 4 tbs of oil. This would mean 164g fat. This make 72 cookies so 2.28g fat per cookie which is under 21 calories from fat which would be way under the 25% mark. This doesn't include the cocoa though.




I think you've got hold of the wrong end of the stick. The 25% mark is the percent of calories from fat, not the raw calories from fat per serving. In your original analysis, you were reporting 42% of calories from fat - that's the number you would have had to compare to the 25% mark, not the 21 calories from fat per cookie.

Second, my brain doesn't work the way yours does - I can't do carb cals and fat cals. I have to look at total calories and calories from fat for each ingredient, add it up, then see what we've got. Here are my numbers (dad-ratted proportional font):

Ingredient-------------Calories----- CFF
2 cups sugar------------1440--------0
1/2 cup vegetable oil------960------960
4tbs oil------------------480------480
12tbs cocoa--------------240-------60
2 tsp vanilla----------------0--------0
4 eggs(8 egg whites)-------120--------0
2 cups flour---------------800-------0
2 tsp baking powder----------0-------0
1/2 tsp salt-----------------0--------0
1 cup powdered sugar-------480-------0

Total calories for the whole recipe: 4520
CFF for the whole recipe: 1500

% CFF: 33%

My 33% CFF is better than your original 42% CFF, but still well over the 25% of calories from fat that Heather recommends as a maximum. However, 33% CFF is within the range of many desserts both on the Board and in EFI.

So, I say go for it, but remember to have these after a high SF meal and not too many at one time. Let us know how they turn out. I gather that cookies are one of the hardest things to get a good flavor/texture for under the EFI guidelines, so if these work out - hurray!

BTW, even if the 42% CFF is the correct number, I can show you a couple of dessert recipes in EFI that beat that, so I would still say go for it - just be even more careful. The trick is that when you average together whatever else you've eaten before your cookie with your cookie, you need to be in the 25% neighborhood.

HTH.

--------------------
[Research tells us fourteen out of any ten individuals likes chocolate. - Sandra Boynton]

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Entire thread
* Substitution for 4 ounces melted unsweetened chocolate
joecool
01/17/06 10:05 AM
* Re: Substitution for 4 ounces melted unsweetened chocolate
Sand
01/17/06 11:03 AM
* Favorite Chocolate Cookies
joecool
01/19/06 01:37 PM
* Percent CFF - what it means, my number is lower (yay!)
Sand
01/19/06 03:32 PM
* unless i misunderstand...
jaime g
01/19/06 02:23 PM
* I made then and they were delicious
joecool
01/20/06 06:29 AM

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