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lumpia /spring rolls wrappers is what I bake with....
      01/05/06 02:18 PM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

I did not realize that lumpia/spring rolls had egg in them...DUH!! Guess I'll try rice papers

Quote:

Wrappers - finger food and dumplings are popular in Asian cuisines. Won ton wrappers are small squares of wheat flour and egg dough, so they are not vegan. Spring roll wrappers are a larger version of won ton, or can be made from rice flour. Rice paper wrappers are very thin, made from rice flour and water (and are vegan) and must be brushed with water before using so they become flexible.





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Edited by Shell Marr (01/05/06 02:34 PM)

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Entire thread
* Has anyone ever seen wonton wrappers made with egg whites not whole egg?
Yoda (formerly Hans)
01/04/06 03:34 PM
* lumpia /spring rolls wrappers is what I bake with....
Shell Marr
01/05/06 02:18 PM
* Isn't that just filo pastry? - nt
Linz
01/05/06 02:19 PM
* Re: Isn't that just filo pastry?
Shell Marr
01/05/06 02:27 PM

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