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MULLED CIDER       12/22/05 10:27 AM Edit Reply Quote Bevvy Reged: 11/04/03 Posts: 5918 Loc: Northwest Washington State I just finished getting this into the crockpot, and I'm dying to serve it at my dinner party tonight. Ooooh, BABY! CROCKPOT MULLED CIDER Peel of half orange 6 inches broken cinnamin stocks + more for serving 1 inch peeled and sliced ginger 3 whole alspice 3 whole cloves 8 cups apple cider 1 cup apple brandy (optional) 1/4 cup honey Tie up orange peel, cinnamon sticks, ginger, allspice and cloves in an 8-inch square of 100% cotton cheesecloth. Combine apple cider, apple brandy (if desired), and honey in a 3-1/2 - 5 quart crock pot. Add spice bag. Cover and cook on how heat setting for 5-6 hours . Remove and discard spice bag. Ladle cider into mugs; add whole cinnamon sticks. Makes 8 eight-ounce servings if you didn't use apple brandy; 9 if you did. Modified from drinksmixer.com. -------------------- <img src="http://home.comcast.net/~letsrow/smily3481.gif">Bevvy Print     Remind Me     Notify Moderator

Entire thread MULLED CIDER Bevvy 12/22/05 10:27 AM Re: MULLED CIDER Shell Marr 12/22/05 11:13 AM

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