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Re: Green Bean Casserole Solutions
      11/26/05 06:24 PM
Angela E.

Reged: 10/14/04
Posts: 2518
Loc: Michigan

Kate-
I used your suggestion and thickened it with cornstarch and then made it with soy milk and the rest of the ingrediants. The only differnce to me was that it looked darker but it still tasted great! Everyone loved it!

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Entire thread
* Re: Green Bean Casserole Solutions
Wind
11/25/05 07:54 AM
* Re: Green Bean Casserole Solutions
Angela E.
11/26/05 06:24 PM
* Re: Green Bean Casserole Solutions
Wind
11/26/05 09:22 PM
* Re: Green Bean Casserole Solutions
cheval
11/25/05 07:54 PM

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