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Re: Thanks       10/14/05 04:04 PM Edit Reply Quote Wind Reged: 04/02/05 Posts: 3178 You're welcome. Truly--I think soy yogurt is misnamed! But the process is simple enough and virtually idiot proof...the ususal "double-bubble, boil and trouble!" Ditto for soy cheese. But, if you enhance it to suit your pleasure it's rather good! Great for a sauce/dressing...a breakfast/snack/dessert! Wonderful protein for when you don't feel like something heavy duty. Easy to sneak in some fruit I'm just having HUGE HUGE HUGE calcium cravings and well...it's so exceptionally hard to deal with this. So, I'm playing with safe stuff...but I'm hugely tempted to well...have a cow, a la Bart Simpson. I used to live on yogurt and skim milk as a kid/teen. Maybe if you made it with chocolate soy milk? Kate, IBS-D. Print     Remind Me     Notify Moderator

Entire thread Does anyone else use their SF supplement in recipes? Wind 10/13/05 05:18 AM I use it in baked goods.. khyricat 10/18/05 01:19 PM soy yogurt question AmandaPanda, J.D. 10/14/05 08:46 AM Re: soy yogurt question Wind 10/14/05 09:26 AM Thanks AmandaPanda, J.D. 10/14/05 10:37 AM Re: Thanks Wind 10/14/05 04:04 PM

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