Reged: 05/22/03
Posts: 3206
Loc: USA, Southern California
Quote: Ok I replaced 1/2c out of 3 cups flour with cocoa and added a tablespoon extra flour, but I am not sure if that was needed. I wouldn't add that extra flour next time. It is good. I made 1 loaf and 12 muffins since I doubled the recipe. the muffins bake for 25 min. I think it needs frosting now.
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Re: has anyone made Heather's zucchini bread with cocoa?
