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I have, and it's to die for...       09/12/05 12:27 PM Edit Reply Quote Kandee Reged: 05/22/03 Posts: 3206 Loc: USA, Southern California Really good stuff....(my hat's off to Heather for this one...AND it's gluten free) I didn't have the pecans at the time so used ground hazelnut meal and it was delicious.. In fact, come to the Fall Sprawl..it will be one of the goodies the chef at the Imperial Palace makes up for our gathering...I can hardly wait!!! BTW, happy birthday..and if you're hubby is making it..then it will taste even better!!! Kandee -------------------- Print     Remind Me     Notify Moderator

Entire thread Chocolate pecan cake w/raspberry sauce Maddie 09/12/05 12:19 PM Re: Chocolate pecan cake w/raspberry sauce Shell Marr 09/20/05 08:19 PM Re: Chocolate pecan cake w/raspberry sauce Passanie 09/12/05 08:26 PM Re: Chocolate pecan cake w/raspberry sauce Shell Marr 09/12/05 01:37 PM Re: Chocolate pecan cake w/raspberry sauce Maddie 09/12/05 01:45 PM I have, and it's to die for... Kandee 09/12/05 12:27 PM Re: I have, and it's to die for... Maddie 09/12/05 01:42 PM Re: I have, and it's to die for... Kandee 09/12/05 10:52 PM Re: I have, and it's to die for... Shell Marr 09/12/05 01:38 PM

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