This week I tried Cuscus Estivo (Summer Couscous with Herbs). It was very good and a great side for grilled fish. The only problem I had was I didn't have mint leaf (the store didn't even have it) and I was short on basil. So, it did taste like it was kinda missing something, so I don't know if that was it. I might try using veggie or chicken broth instead of water for the couscous next time (or maybe 1/2 water half broth) just to bump up the flavor.
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Re: What's Cooking? - Week of 7/11/05 - RESULTS!
