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Re: What's Cooking? - Week of 5/30/05 - RESULTS!       06/06/05 01:08 PM Edit Reply Quote Sand Reged: 12/13/04 Posts: 4490 Loc: West Orange, NJ (IBS-D) I made LittleMinnie's Biscuits and Gravy. I didn't like them, but when I realized why, I had to laugh at myself: they're too rich for me. After all these months of pining for biscuits and gravy, I've gotten to the point where they just don't taste right to me. Now if I could just stop pining for wine and Coke, I'd be all set... However, for anyone who truly is still pining for biscuits and gravy, definitely give these a try. My DH really liked them - he ate his serving and my leftovers and I think he licked the plate when I wasn't looking. I made biscuits using reduced fat Bisquick and rice milk (no dairy) and they turned out great. -------------------- [Research tells us fourteen out of any ten individuals likes chocolate. - Sandra Boynton] Print     Remind Me     Notify Moderator

Entire thread What's Cooking? - Week of 5/30/05 - RESULTS! atomic rose 06/02/05 03:26 PM Re: What's Cooking? - Week of 5/30/05 - RESULTS! Sheri01 06/06/05 02:01 PM Re: What's Cooking? - Week of 5/30/05 - RESULTS! Sand 06/06/05 01:08 PM Re: What's Cooking? - Week of 5/30/05 - RESULTS! steather 06/03/05 11:17 AM Ragu sauce and Norwegian pie Sand 06/06/05 12:40 PM Re: Ragu sauce and Norwegian pie Angela E. 06/06/05 05:40 PM Ragu 7-Herb and Tomato is dairy free -nt- Sand 06/07/05 05:52 AM Re: Ragu 7-Herb and Tomato is dairy free -nt- Angela E. 06/07/05 07:21 AM barilla and bertolli make the best premade sauces. I can't stand sweet ragu either. -nt- Dr. Spice Yamin 06/03/05 01:07 PM Re: What's Cooking? - Week of 5/30/05 - RESULTS! LindsayK 06/03/05 09:35 AM Oh yeah, sticking with the curry theme... LindsayK 06/03/05 09:57 AM Oh yum! atomic rose 06/02/05 07:30 PM Lol, Casey Kree 06/03/05 07:44 AM Re: What's Cooking? - Week of 5/30/05 - RESULTS! *Melissa* 06/02/05 05:36 PM Re: What's Cooking? - Week of 5/30/05 - RESULTS! Kree 06/03/05 07:42 AM I would try... atomic rose 06/02/05 07:34 PM

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