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Re: What's Cooking? - Week of 5/30/05 - RESULTS!       06/03/05 11:17 AM Edit Reply Quote steather Reged: 01/29/03 Posts: 345 Loc: Phoenix, AZ Last night I made the Chicken Stuffed Shells and they were a huge hit! I absolutely love the chicken and mushroom filling. I think the Ragu sauce I used to cover it was a bit too sweet for my tastes...I usually like to make my own spaghetti sauce, but I was trying to take the lazy approach. Just not a fan of the super-sweet Ragu...any suggestions for ready-made sauces that are tried and true favorites? I also made the Norwegian Apple Pie for dessert last night, and OMG, was it GOOD! This is such a winner, and it is SO EASY to make! Yummy! -------------------- Heather "Quod me Nutrit me Destruit" Print     Remind Me     Notify Moderator

Entire thread What's Cooking? - Week of 5/30/05 - RESULTS! atomic rose 06/02/05 03:26 PM Re: What's Cooking? - Week of 5/30/05 - RESULTS! Sheri01 06/06/05 02:01 PM Re: What's Cooking? - Week of 5/30/05 - RESULTS! Sand 06/06/05 01:08 PM Re: What's Cooking? - Week of 5/30/05 - RESULTS! steather 06/03/05 11:17 AM Ragu sauce and Norwegian pie Sand 06/06/05 12:40 PM Re: Ragu sauce and Norwegian pie Angela E. 06/06/05 05:40 PM Ragu 7-Herb and Tomato is dairy free -nt- Sand 06/07/05 05:52 AM Re: Ragu 7-Herb and Tomato is dairy free -nt- Angela E. 06/07/05 07:21 AM barilla and bertolli make the best premade sauces. I can't stand sweet ragu either. -nt- Dr. Spice Yamin 06/03/05 01:07 PM Re: What's Cooking? - Week of 5/30/05 - RESULTS! LindsayK 06/03/05 09:35 AM Oh yeah, sticking with the curry theme... LindsayK 06/03/05 09:57 AM Oh yum! atomic rose 06/02/05 07:30 PM Lol, Casey Kree 06/03/05 07:44 AM Re: What's Cooking? - Week of 5/30/05 - RESULTS! *Melissa* 06/02/05 05:36 PM Re: What's Cooking? - Week of 5/30/05 - RESULTS! Kree 06/03/05 07:42 AM I would try... atomic rose 06/02/05 07:34 PM

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