When I have extra oatmeal I just throw it in the blender and make oat flour and then just keep it in the cupboard. You can replace oat flour in pretty much any recipe that calls for white flour and it's healthier than the refined white stuff. I make breads (no bread machine for me though) and quick breads out of it. Also pancakes too, and those are good with some of the whole oats in there as well. HTH.
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Re: I need something to use up all my Oatmeal...
