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Re: Dry White Wine       03/18/05 07:35 PM Edit Reply Quote Little Minnie Reged: 04/16/04 Posts: 4987 Loc: Minnesota Yeah I have never noticed much difference either. I guess I am not that refined! I like to use other kinds of wine too. For instance red wines are great in risotto and marsala and madeira are good on chicken. I am making chianti risotto this week. Ruby port is good too in things (reduce port and honey and pour on white fish). I use quite a bit of alcohol in cooking (since I can't drink it...) -------------------- IBS-A for 20 years with terrible bloating and gas. On the diet since April 2004. Remember this from Heather's information pages: "You absolutely must eat insoluble fiber foods, and as much as safely possible, but within the IBS dietary guidelines. Treat insoluble fiber foods with suitable caution, and you'll be able to enjoy a wide variety of them, in very healthy quantities, without problem." Please eat IF foods! Print     Remind Me     Notify Moderator

Entire thread Dry White Wine AnneV 03/18/05 06:25 AM Re: Dry White Wine Kree 03/18/05 05:37 PM Re: Dry White Wine Little Minnie 03/18/05 07:35 PM whatever is cheap Little Minnie 03/18/05 02:08 PM

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