So I am still not clear on what sort of guests you will have but maybe make some potatoes of some kind and then marinate some veg and roast on high temp. Like portobello caps, bell peppers, onions, zucchini, tomato, eggplant, asparagus, fennel, artichoke, garlic cloves- marinate in italian dressing or worchestershire sauce or herbs and chicken broth. Salt and pepper well and roast, and put on a tray in pretty rows. Serve with some baguette or bread of some kind.
Ooo on second thought I would serve the roast veg with bread and with seasoned rice with maybe chicken broth and saffron and garlic powder?
-------------------- IBS-A for 20 years with terrible bloating and gas. On the diet since April 2004. Remember this from Heather's information pages:
"You absolutely must eat insoluble fiber foods, and as much as safely possible, but within the IBS dietary guidelines. Treat insoluble fiber foods with suitable caution, and you'll be able to enjoy a wide variety of them, in very healthy quantities, without problem." Please eat IF foods!
Edited by Little Minnie (01/04/05 05:06 PM)
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