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mushroom question!
      12/22/04 04:34 PM
Brendarific

Reged: 03/14/04
Posts: 163
Loc: The Northwest 'Burbs Of Chicago, IL

I have until this point in my life convinced myself that I did not like mushrooms. My mother did not care for them, never cooked with them, and passed that along to me I guess.

Anyway, I have just started using them in recipes. How do you tell if they are "good" when you buy them? I bought a package of white "Pennslyvania" mushrooms and some had light beige spots on them. They were in my fridge for a few days before I got around to using them. Is that the problem? Also, I have read that they should be wiped clean not held under running water. True?

Sorry to be a mushroom idiot. Thanks for any help!

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Entire thread
* mushroom question!
Brendarific
12/22/04 04:34 PM
* Re: mushrooms
KellyAndersson
12/29/04 10:04 AM
* Re: mushroom question!
Little Minnie
12/23/04 09:08 AM
* Re: mushroom question!
khyricat
12/23/04 03:58 AM
* Re: mushroom question!
RachelT
12/22/04 05:38 PM

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