here's a recipe
12/06/04 07:18 PM
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It's funny you brought this up because I just got and email from Weight Watchers and the recipe part had these potato pancakes and I almost went to post the recipe here and then decided maybe not - but since you asked I guess I will! 
Chanukah Potato Pancakes
POINTSŪ Value ' 3
Servings ' 5
Preparation Time ' 5 min
Cooking Time ' 7 min
Level of Difficulty ' Easy
Ingredients
1 1/4 pound potato(es), peeled and shredded
2 medium egg white(s)
3 Tbsp all-purpose flour
2 medium scallion(s), minced
3/4 tsp table salt
4 tsp vegetable oil
Instructions
Soak the potatoes in cold water 30 minutes; drain and blot dry. Preheat the oven to 375° F.
In a medium bowl, combine the potatoes, egg whites, flour, scallions and salt. Form into 12 pancakes.
In a large nonstick skillet over medium heat, heat one third of the oil. Cook the pancakes, 4 at a time, until just golden, about 2 minutes on each side; transfer to a baking sheet. Repeat with the remaining oil and pancakes. Bake until crisp and cooked through, 5-7 minutes.
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