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Re: random question about woks       11/21/04 08:21 PM Edit Reply Quote steather Reged: 01/29/03 Posts: 345 Loc: Phoenix, AZ Yup, just like Marjo said, you need to season the wok to prevent it from rusting -- and you need to do it each and every time you cook, at least until "it develops a beautiful, black patina and food no longer sticks to the surface during cooking." (wok care) And never, ever use soap on it! That will ruin the seasoning, and you will have to scrub the beautiful layer that you've worked so hard to build up. This is the same process that you would use for a cast-iron skillet. My friend who has a wok uses a special cleaning brush, that he keeps separate and uses only for the wok so he knows that soap never comes into contact with it. -------------------- Heather "Quod me Nutrit me Destruit" Print     Remind Me     Notify Moderator

Entire thread random question about woks Dr. Spice Yamin 11/21/04 02:53 PM Re: random question about woks marjo 11/21/04 03:21 PM Re: random question about woks Dr. Spice Yamin 11/21/04 04:43 PM Re: random question about woks steather 11/21/04 08:21 PM Re: random question about woks Dr. Spice Yamin 11/22/04 04:17 AM Re: random question about woks khyricat 11/22/04 07:20 AM

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