All Boards >> IBS Recipe Discussions

RachelT

Reged: 07/01/04
Posts: 2350
Loc: Minnesota
RachelT's grandmother's Mashed Potatoes
      11/12/04 08:26 AM

In my opinion, these are about the best tasting mashed potatoes. They are a Thanksgiving favorite in my family! There's quite a bit of fat in the recipe, however, the recipe also serves 12-16 people. I have made some corrections to make it "safer" for us. Since these are baked, the recipe also works really well if prepared the night before. You can just stick the dish in the fridge and pop it in the oven when you're ready to bake.

Grams' Mashed Potatoes

5lbs Russet potatoes, peeled and chopped
1 8oz container plain soy cream cheese, softened
1 cup soy creamer
1/2 cup soy margarine, melted
1 tsp salt
1 tsp onion salt
1/4 tsp paprika

Place potatoes in a large stockpot and cover with water. Boil potatoes until well cooked. Combine soy cream cheese with soy creamer, beating until well combined. Add well drained potatoes. Mash, blending well. Add salt, onion salt & all but 1 Tbsp of melted soy margarine, and mix well. Put into a 2qt casserole dish. Brush top with the remaining Tbsp of melted margarine. Sprinkle with paprika. If baking immediately, bake at 350 for 30 minutes. If baking after refrigeration, bake at 350 for 45 minutes. Yield: serves 12-16

--------------------
~ Rachel (IBS-C)
If life hands you lemons, make lemonade!!

Post Extras Print Post   Remind Me!     Notify Moderator

Entire thread
Subject Posted by Posted on
* RachelT's grandmother's Mashed Potatoes RachelT 11/12/04 08:26 AM
. * YES! atomic rose   11/12/04 08:29 AM

Extra information
0 registered and 68 anonymous users are browsing this forum.

Moderator:  Heather 



Permissions
      You cannot post until you login
      You cannot reply until you login
      HTML is enabled
      UBBCode is enabled

Thread views: 854

Jump to

| Privacy statement Help for IBS Home

*
UBB.threads™ 6.2


Shop For IBS Here!