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Tea Recipe
      09/22/04 09:17 AM
Lil' Bell

Reged: 09/14/04
Posts: 32
Loc: South Dakota, USA

Found this recipe in my Indian cookbook- thought I would share:

1 Tbsp plus 2 tsp black peppercorns
1 Tbsp cardamom seeds
1 Tbsp whole cloves
1 cinnamon stick
1/3 cup ground ginger
hot tea
boiling water

put first 4 ingr in a mortar and grind to a fine powder(or use a coffee mill). Add ginger and grind again for a few seconds to mix. Add about 1/2 tsp to a pot of tea, leave in a warm place 1-2 minutes to brew.

Store remaining spices in airtight container in dark place for 1-2 months

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* Tea Recipe
Lil' Bell
09/22/04 09:17 AM

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