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made the Glazed Chicken recipe       09/01/04 10:33 AM Edit Reply Quote shelley29 Reged: 08/25/04 Posts: 39 Loc: Northeast, USA WOW... it was delicious. I substituted a little apple sauce and a little grape jelly for the 1/2 cup of apricot jam (because I didn't have the apricot) & used 1/2 the amount of chili sauce because all we have in the house was extra hot, but it was delicious. -------------------- -shelley take it one day at a time. Print     Remind Me     Notify Moderator

Entire thread made the Glazed Chicken recipe shelley29 09/01/04 10:33 AM

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