Hopefully our own Miss JenX will see this post and answer for you; she's a chocolatier, and we get all our excellent chocolate advice from her. She said just a few days ago that, if you're gonna have chocolate, and if it's CHOCOLATE that you really love (and not that butter-fatty white stuff that isn't chocolate at all), pass on the Hershey's and find a good Godiva truffle -- just ONE truffle -- and make sure it's dark chocolate, not MILK chocolate.
I think that's excellent advice. I'm going to try to find me one -- ONE -- dark chocolate Godiva truffle for Easter. I know, I know, I'm on a sugaaaaa-free diet, but for Easter I'm gonna splurge on ONE.
Hey, if Heather can have a Hershey's kiss every day, I can have a truffle once a year.
--------------------
<img src="http://home.comcast.net/~letsrow/smily3481.gif">Bevvy
Print
Remind Me
Notify Moderator
|
Posts
Chocolates for Kelly
