Jen,
Funny you should say my diet sounds interesting because I always think yours sounds more interesting than mine. I think I should try more muffins or cinnamon rolls. I also wonder if I should incorporate chicken (even though I don't usually eat meat) - for more energy.
As for the bread, we are currently using a Breadman Bread machine. We use the basic recipe that is very safe (no milk). It is not the best bread in the world, but it couldn't be easier and we make fresh everyday. I would like to try actually making bread the old fashioned way(kneading by hand), but haven't done it yet.
Amy's soy mac is a staple of mine because it is fast and very filling. My daughter also loves it. The soy cheese will never quite match the consistency and flavor of the real thing, but I have gotten so used to it that it tastes good to me. That's probably because I am usually starving by the time I get a chance to eat. It is more sticky than creamy. They come in single serving boxes so it might be worth trying one because it's not like you would have lots left over to throw away if you didn't like it. My husband has taken to buying Amy's soy mac and rice dream pies by the case. We just call Wild Oats and place our order. They give us a discount when we buy this way and it's pretty quick because they have three trucks per week delivering to their store.
Well, that was probably more than you wanted to know. I was curoius as to whether or not you still follow the EFI diet. I know you don't officially have IBS, but with your other problems, do you still find Heather's approach helpful? Good luck with the Questran. My mother had lots of trouble after her gallbladder removal as well. It's like it solved some problems for her only to create others. We didn't know about Questran, but I have a feeling it may have been the answer for her and I hope it is for you!
Laura
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Re: Laura
