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Re: Hi again--more questions!       07/18/05 01:12 PM Edit Reply Quote Wind Reged: 04/02/05 Posts: 3178 Hehe! Just a quick Q. re: your carrot puree with brown sugar. It sounds so yummy. How much carrot/brown sugar? Thanks! Kate. P.S. Something I do often, as a greens puree condiment is make a dressing with fruit puree and a little vinegar--usually rice vinegar or seasoned rice vinegar (sherry, balsalmic, champagne, herbed vinegars and fruit vinegars are wicked too!) If it's plain rice vinegar, I'll add a tad of honey or stevia or brown sugar. It's great with berries or peaches/nectarines, mango, banana, etc. It's also a great coniment for other veggies. The bitter combined with the sweet is fantastic. Print     Remind Me     Notify Moderator

Entire thread Reporting in 7/17 Little Minnie 07/17/05 05:03 PM Re: Tamara and Kate lalala 07/18/05 03:59 PM Re: Reporting in 7/17 lalala 07/18/05 03:57 PM Re: Reporting in 7/17 e_mcmaster 07/18/05 05:09 AM Elizabeth how can veggies be UFO?-nt Little Minnie 07/18/05 02:50 PM Re: Elizabeth how can veggies be UFO?-nt e_mcmaster 07/24/05 01:05 PM Re: Elizabeth how can veggies be UFO?-nt chinagrl 07/18/05 05:02 PM I eat raw veggies- nt Little Minnie 07/18/05 06:46 PM Re: I eat raw veggies- nt chinagrl 07/18/05 07:36 PM raw veggies Little Minnie 07/19/05 07:30 PM Oops! Sorry Min! -nt- chinagrl 07/19/05 08:08 PM My guess is Augie 07/18/05 07:48 PM Re: My guess is chinagrl 07/18/05 07:52 PM Ha Ha! Augie 07/18/05 08:01 PM Re: Ha Ha! chinagrl 07/18/05 08:12 PM Hi again--more questions! Augie 07/18/05 11:32 AM Re: Hi again--more questions! Wind 07/18/05 01:12 PM Re: Reporting in 7/17 Wind 07/17/05 08:01 PM

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