Walked casually for 2 hours or so at the market, trick-or-treating for the week. Acquired more seasonal colour!
I'm going to try and consume more fruit to fill in the caloric blanks. I've got to be true to me, right?
In usual hobbit style and random order, etc.:
--1 c. applesauce
--1 c. raspberry sauce (2 c. raspberries pureed reduce to 1 c.)
--3 Frozen All fruit bars (Del Monte) ***REALLY YUMMY***
--4 carrots (with lavendar, thyme, rosemary...whipped with
organic new red potatoe. This sounds gross, but I love adding pickle jar water to this.)
--1/2 c. new organic red potatoes
--zucchini sticks or "unfries" with parsley, chevril, chives.
--puree of asparagus with dill***used some of the raspberry sauce as a quick dressing/dip with dijon/herbs de provence/balsalmic***
***I've got a lot of leftovers!!!***
--1 c. roasted beets (with apricots for dressing/sauce. I roasted the fresh apricot with the beet and then blended it.)
--2 apricots (dressing for the beets), fresh
--1 small organic banana (1/2 c.)
I guess, I just have to eat all day long in order to fit enough in. Every two or so hours, take a refueling pause and inject some COLOUR into me.
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Re: REPORTING IN - 7/9/05
