Yech, I've tried carob and I wasn't crazy about it. But I hope Allie is right and it's something that grows on you, Kandee! I suppose soy and rice milks grew on most of us, so why not carob? Oh yeah, and I started eating soynut butter a long time ago because I'm sensitive to peanuts, and I don't even notice that I'm eating that anymore. I guess anything's possible! Good luck, Kandee!
Wow, Asians with rice senitivities, that is crazy. Although not much worse than you having a wheat allergy in our society that's centered around wheat!
-------------------- "Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield