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Re: a few food questions       01/17/04 07:03 PM Edit Reply Quote *Melissa* Reged: 02/22/03 Posts: 4508 Loc: ; Hi - 1. Melons are listed on the insoluble fiber list , so have some with/after a safe soluble food. 2. You should be okay with the seeds, but if you can't tolerate them, peel them with a vegetable peeler first - peels the seeds right off. 3. Try a thin slice of tomato on a sandwhich. You should be okay. Cooked tomatoes are more acidic. 4. I don't use the Bisquick, so not sure. As long as there are no other trigger ingredients, it should be fine. 5. I buy fresh French or Italian bread at my grocery store. All the grocery stores around here have bakeries, or have it delivered from bakeries. You can also use kaiser or torpedo rolls. If you want, you could put where you're located - someone may be able to tell you where you could get it in your area. Or, you could also use a breadmaker - that's another thing I do. I don't do from scratch anymore. Print     Remind Me     Notify Moderator

Entire thread a few food questions AngelKitty 01/17/04 06:30 PM Re: a few food questions *Melissa* 01/17/04 07:03 PM Bisquick Bevvy 01/17/04 07:37 PM Re: Bisquick louise 01/17/04 07:48 PM Re: Bisquick *Melissa* 01/17/04 07:44 PM Impossible Broccoli Pie Bevvy 01/17/04 07:54 PM Re: Impossible Broccoli Pie Kree 01/18/04 12:11 PM Re: Bisquick louise 01/17/04 07:50 PM Broccoli for Dessert? Bevvy 01/17/04 08:00 PM Re: a few food questions AngelKitty 01/17/04 07:06 PM Re: a few food questions kshsmom 01/17/04 07:49 PM Reduced fat Bisquick Kree 01/18/04 12:13 PM Re: Reduced fat Bisquick Bevvy 01/18/04 12:23 PM Re: Reduced fat Bisquick AngelKitty 01/18/04 12:31 PM Re: Reduced fat Bisquick Kree 01/18/04 01:42 PM Re: Reduced fat Bisquick StephS 01/18/04 02:51 PM Re: a few food questions *Melissa* 01/17/04 07:11 PM

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