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Re: oatmeal confusion
      07/25/12 11:52 AM
dogsled

Reged: 07/16/12
Posts: 26


I'm laughing, because I knew that question would get asked, and I almost addressed in the original post. It happened back in the days when I used dairy milk, and continued when I used soy and continued when I used almond. I have used all those milks for various other things over the years and have never had any issues. Same with whatever bit of sweetener--brown sugar, agave, brown rice syrup. All used at other times in other ways, no trouble. I figured it had something to do with the big load of fiber at once. Hard to call it a food intolerance when I can tolerate it in other forms--especially since it actually seems MORE potentially dangerous in cookies or granola!

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Entire thread
* oatmeal confusion
dogsled
07/25/12 10:07 AM
* Re: oatmeal confusion
Syl
07/25/12 10:17 AM
* Re: oatmeal confusion
dogsled
07/25/12 11:52 AM
* Re: oatmeal confusion
Syl
07/25/12 12:10 PM
* Re: oatmeal confusion
dogsled
07/25/12 12:25 PM
* Re: oatmeal confusion
Syl
07/25/12 02:22 PM
* Re: oatmeal confusion
dogsled
07/25/12 03:10 PM
* Re: oatmeal confusion
Syl
07/25/12 03:25 PM

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